Wine List
Wine List
| White | Glass / Bottle |
| Pinot Grigio, Ruffino Lumina | $8.5 / $34 |
| Pinot Grigio, Barone Fini | $9 / $36 |
| Pinot Grigio, Santa Margherita | $12 / $48 |
| Chardonnay, Estrella | $7.5 / $30 |
| Chardonnay, Josh Cellars | $9.5 / $38 |
| Chardonnay, Kendall Jackson Vintners Reserve | $9.5 / $38 |
| Chardonnay, Newton | $11 / $44 |
| Sauvignon Blanc, Oyster Bay | $9.5 / $38 |
| Sauvignon Blanc, Kim Crawford | $10 / $40 |
| Reisling, Frisk Winery | $8.5 / $34 |
| Non-Alcoholic Chardonnay, Fre | $6 / $24 |
| Red | Glass / Bottle |
| Chianti, Ruffino | $8 / $32 |
| Chianti, Frescobaldi Nippozzano Reserva | $49 |
| Chianti, Ruffino Riserva Ducale Tan Label | $13 / $52 |
| Chianti, Ruffino Gold Label | $110 |
| Merlot, Fetzer | $8 / $32 |
| Pinot Noir, Mondavi Select | $9 / $36 |
| Pinot Noir, Rodney Strong “Russian River” | $11 / $44 |
| Pinot Noir, Meomi | $12 / $48 |
| Pinot Noir, Bravium | $60 |
| Cabernet Sauvignon, Fetzer | $8 / $32 |
| Cabernet Sauvignon, Sterling | $10 / $40 |
| Cabernet Sauvignon, Josh Cellars | $10 / $40 |
| Cabernet Sauvignon, Beringer Knights Valley | $13 / $52 |
| Cabernet Sauvignon, Napa Cellars | $60 |
| Cabernet Sauvignon, Trinchero “RBV” | $125 |
| Zinfandel, Rosenblum Cellars | $9 / $36 |
| Cabernet/Sangiovese Blend, Banfi Col Di Sasso Toscana | $10 / $40 |
| Barolo, Batsaiolo | $90 |
| Blush and Bubbles | Glass / Bottle |
| White Zinfandel, Beringer | $9 / $36 |
| Rose, Josh Cellars | $10 / $40 |
| Moscato, Ruffino | $10.5 / $42 |
| Prosecco Split, Zonin | $10 |
| Champagne Split, Cooks | $8 |
| Asti Spumante, Martini & Rossi | $35 |
| Grand Brut, Perrier Joet | $95 |
| Dom Perignon | $300 |
*We apologize for the inconvenience, but the Mezza Luna Restaurant has adopted the policy of not re-corking and sealing wine bottles to be carried out.*