Skip to Content
chevron-left chevron-right chevron-up chevron-right chevron-left arrow-back star phone quote checkbox-checked search wrench info shield play connection mobile coin-dollar spoon-knife ticket pushpin location gift fire feed bubbles home heart calendar price-tag credit-card clock envelop facebook instagram twitter youtube pinterest yelp google reddit linkedin envelope bbb pinterest homeadvisor angies

Mezza Luna Dinner Menu

Appetizers

House Specialties
Arancini (3)

crispy risotto balls with prosciutto, hot sausage, peas, provolone cheese and tomato sauce
$15

Eggplant Fries

served with our homemade marinara sauce
$13

Stuffed Meatball

10 oz meatball stuffed with spinach & provolone topped with marinara sauce & pecorino
$15

Fried Calamari

with sliced hot cherry peppers & marinara sauce
$17

Mussels

We’re famous for them!
P.E.I. mussels in our delicious garlic & wine parmesan cream sauce, also available in marinara sauce or our very spicy fra diavolo sauce.
$19 / GF

Homemade Tripe

roman style in tomato sauce with grated pecorino
$17

Fried Mozzarella (6)

served with our homemade marinara sauce
$13

Baked Stuffed Mushrooms (5)

with our minced scallop and crabmeat stuffing
$13

Eggplant Parmigiana

layered eggplant with tomato sauce, parmesan, and mozzarella cheese
$16

Clams Casino (4)

with our minced scallop and crabmeat stuffing mixed with bacon
$14

Homemade Garlic Bread

4 slices
$8

Cold Shellfish
Jumbo Shrimp Cocktail (4)

with cocktail sauce & horseradish
$21 / GF

Littlenecks (6)

on the ½ shell with cocktail sauce & horseradish
$15 / GF

Local Oysters

with cocktail sauce, mignonette sauce & horseradish
$21/GF

Additional

Shrimp $5.25, Littlenecks $2.50, Oysters $3.50

Homemade Soups
Minestrone

fresh vegetables, ham, pasta, and beans in a light tomato sauce
Cup $6 | Bowl $9

Chicken & Vegetable

with tender chicken, homemade stock, and fresh vegetables
Cup $6 | Bowl $9

New England Clam Chowder

Cup $8 | Bowl $10

French Onion Soup

with a homemade garlic crouton and melted mozzarella
$11

Fresh Salads

Our Salad Dressings: Homemade House Italian (our most popular), French, Russian, Bleu Cheese, Parmesan Peppercorn, and Low-Calorie Zinfandel Vinaigrette.

House Salad

crisp romaine & iceberg lettuce with tomato, cucumbers, red onion, pepperoncini, sliced radish, shredded carrots & chickpeas
$9 / GF

Caesar Salad

with homemade croutons, grated cheese, shaved parmesan, and creamy caesar dressing
$12 | For 2 $18

Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.

Antipasto for Two

crisp salad greens, fresh vegetables with salami, provolone, prosciutto, olives, boiled eggs, marinated mushrooms, roasted red peppers, fresh mozzarella, and artichoke hearts with Italian dressing
$19 | Antipasto for One $15

Caprese Salad

fresh mozzarella, vine ripe tomato & fresh basil layered & drizzled with balsamic glaze
$16

Eggplant Caprese

crispy eggplant, fresh mozzarella, vine ripe tomato, basil & drizzled with balsamic glaze
$19

Wedge Salad

iceberg wedge with vine ripe tomato, bleu cheese dressing, and crispy bacon
$17

Italian Pasta Specialties

All of our entrées are served with your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.

Homemade Meat Lasagna

ham, pepperoni, hot sausage, and cheese and topped with meat sauce
$24

Vegetable Lasagna

spinach, eggplant, mozzarella, ricotta, parmesan cheese, and marinara sauce
$24

Stuffed Shells or Manicotti

stuffed with fresh ricotta and topped with
meat sauce
$24

Eggplant Parmigiana

layered eggplant with tomato sauce, parmesan, and mozzarella cheese with spaghetti, ziti, or linguini
$24

Spaghetti, Ziti or Linguini

with tomato or marinara sauce with 2 meatballs or
2 hot Italian sausage
$21

Spaghetti, Ziti or Linguini with Meatsauce

with 2 meatballs or
2 hot Italian sausage
$23

Homemade Ravioli

your choice of cheese or spinach topped with tomato, meat sauce,
or marinara sauce
$23

Fettuccini Alfredo

with broccoli $24

Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.

Linguini with White or Red Clam Sauce

fresh garlic, whole baby clams, and littlenecks
$33

Linguini Medley

with white or red clam sauce with littlenecks, mussels, shrimps & scallops
$38

Linguini Valencia - Frutti di Mare

fresh scallops, haddock, shrimps, calamari, littlenecks & mussels in our marinara sauce over linguini, also available in our very spicy fra diavolo sauce
$39

Linguini with Mussels

P.E.I. mussels in our delicious garlic & wine parmesan cream sauce over linguini, mussels also available in marinara sauce or our very spicy fra diavolo sauce.
$27

Schrod Francais

fresh haddock dipped in egg batter and sautéed with fresh mushrooms in delicious white wine and lemon butter sauce over spaghetti, ziti, or linguini
$32

Capri Shrimp Scampi

with fresh vine ripe tomatoes, garlic, basil, broccoli & grated pecorino over spaghetti, ziti, or linguini
$31

Italian Haddock

baked in marinara sauce & served over spaghetti, ziti, or linguini
$31

Shrimp Parmigiana

4 jumbo shrimp baked with fresh mozzarella in our zesty marinara sauce over pasta
$31

Tripe Dinner

Roman-style in tomato sauce with grated pecorino served over spaghetti, ziti, or linguini
$28

Pasta Aglio E Olio

garlic & oil
over spaghetti, ziti or linguini
$23

Pasta Primavera

spaghetti, ziti, linguini or fettuccini with broccoli, summer squash and zucchini and your choice of alfredo, aglio e olio or marinara sauce $24

Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.

Veal and Chicken Specialties

All of our entrées are served with your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.

Veal Cutlet or Parmigiana

served with spaghetti, ziti or linguini
$29
Best Seller

Chicken Cutlet or Parmigiana

served with spaghetti, ziti or linguini
$28
Best Seller

Marsala

3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms & shallots in a delicious marsala and au jus reduction over spaghetti, ziti or linguini
Chicken $30 | Veal $34

Saltimbocca

3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms and sage topped with prosciutto in a delicious beef au jus and white wine reduction over spaghetti, ziti or linguini
Chicken $31 | Veal $35

Francais

3 veal medallions or 2 boneless chicken breasts dipped in egg batter and sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce over spaghetti, ziti or linguini
Chicken $31 | Veal $35

Picatta

3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce with capers over spaghetti, ziti or linguini
Chicken $30 | Veal $34

Veal and Chicken House Specialties

All of our entrées are served with your choice of our traditional house salad or homemade minestrone or chicken soup & Nona’s homemade bread.

Veal and Pork Tenderloin Cacciatore

tender slow stewed veal and pork tenderloin with onions, peppers, and mushrooms in a delicious tomato sauce over spaghetti, ziti, or linguini
$29

Veal Al Capone

veal medallions sautéed then topped with roasted red peppers, provolone and mozzarella cheese then baked and finished with a mushroom au jus reduction over spaghetti, ziti or linguini
$36

Veal Rollatini

veal medallions rolled with fresh prosciutto, provolone & mozzarella cheese and baked in a zesty tomato & au jus sauce with fresh mushrooms over spaghetti, ziti, or linguini
$32

Chicken, Broccoli & Ziti

sautéed chicken tenderloins in olive oil, butter, garlic, and white wine tossed with fresh broccoli, ziti & grated pecorino
$28

Chicken Cacciatore

sautéed chicken tenderloins with fresh onions, mushrooms, red and green peppers in a delicious tomato sauce over spaghetti, ziti, or linguini
$28 / GF

Capri Chicken Scampi

sautéed chicken tenderloins with fresh vine ripe tomatoes, garlic, basil, broccoli & grated pecorino over spaghetti, ziti, or linguini
$28

Seafood Specialties

All of our seafood, steaks & chops come with your choice of two sides or upgrade to a side of pasta with tomato sauce for an additional $3. As well as your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.

Baked Stuffed Haddock

with our minced crab & scallop stuffing
$31

Broiled Haddock

topped with seasoned crumbs, butter & white wine
$30 / GF

Baked Stuffed Shrimp

4 large shrimp with our minced crab & scallop stuffing
$32

Baked Stuffed Scallops

with our minced crab & scallop stuffing
$33 / GF

Fresh Salmon

baked or blackened and served with potato & vegetable or over a house salad or caesar salad
$35

Baked Seafood Delight

fresh scallops, haddock, and 2 shrimp stuffed with our minced crab & scallop stuffing
$35

Fried Haddock Plate

$27

Fried Scallops Plate

$32

Fried Jumbo Shrimp Plate (4)

$30

Fried Seafood Platter

two jumbo shrimp, scallops, calamari and haddock
$39

Steaks and Chops

All of our seafood, steaks & chops come with your choice of two sides or upgrade to a side of pasta with tomato sauce for an additional $3. As well as your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.

Wednesday & Saturday Prime Rib Special

available after 4 pm
Traditional cut 22oz $39/GF
Cattleman's Cut Prime Rib 32oz $69/GF

Surf & Turf

2 large stuffed shrimp with our minced crab & scallop stuffing and a 12 oz queen cut of prime rib
$41

New York Sirloin

14 oz seasoned & topped with our garlic butter & served with our famous au jus
$47 / GF

Sizzling Sirloin

our New York Sirloin served on a sizzling platter with onions, peppers & mushrooms
$52 / GF

Filet Mignon

10 oz seasoned & topped with our garlic butter served with our famous au jus
$53 / GF

Sizzling Filet

our Filet Mignon served on a sizzling platter with onions, peppers & mushrooms
$58 / GF

New Zealand Rack of Lamb

12-14 oz seasoned with rosemary
$43 / GF

Bone-In Center Cut Pork Chops

10 oz each
$33 / GF

Our Famous 1 Lb. Stuffed Pork Chop

stuffed with fresh spinach, provolone cheese & hot Italian sausage topped with our delicious marsala & sherry reduction with fresh mushrooms
$41

Entrée Sides

Additional Sides $5 Each

Chefs Hot Vegetable of the Day
Pickled Beets
Steamed Broccoli
Coleslaw
Baked Potato
French Fries
Steak Fries
Mashed Potato

Wednesday and Saturday only

Broccoli Aglio E Olio

add $3

Double Broccoli Aglio

add $6

Children’s Menu

For the kids, we always have broccoli or applesauce as a substitute for french fries and coleslaw.

Spaghetti, Ziti or Linguini

with tomato, marinara, meat sauce or butter
& 1 meatball or 1 hot Italian sausage
$10

Cheese or Spinach Ravioli

with tomato, marinara, meat sauce or butter
& 1 meatball or 1 hot Italian sausage
$11

Veal or Chicken Parmigiana

same size as lunch portion
with spaghetti, ziti or linguini
$19

Fried Haddock Plate

served with coleslaw and steak fries or french fries
$17

8 oz Hamburger or Cheeseburger

served with steak fries or french fries & a dill pickle
$15

Chicken Tenders

served with steak fries or french fries & bbq sauce
$12

Hot Dog

served with steak fries or french fries & a dill pickle
$11

Additional Sides

Veal or Chicken Cutlet or Parmigiana

$18

Pasta with Tomato or Marinara Sauce

$11

Pasta with Meat Sauce or Aglio e Olio

$13

Two Hot Italian Sausages

$7

Two Homemade Meatballs

$6

Broccoli

$5

Coleslaw

$5

Pickled Beets

$5

Baked Potato

$5

Steak Fries

$5

French Fries

$5

Substitutions

Clam Chowder

$5

French Onion Soup

$5

Small Caesar

instead of your entrée salad
$5

Meatsauce

on anything
$4

Cavatelli

instead of your pasta
$5

Aglio E Olio

on anything
$6

Any Ravioli

instead of your pasta
$8

Alfredo

on anything
$6

Sauce Ingredients

Tomato Sauce: Made with a Pork base & crushed tomatoes.
Meatsauce: Ground Beef & Pork with crushed tomatoes.
Marinara: Olive oil, garlic, crushed tomatoes, basil & oregano (our vegetarian sauce).

If you enjoy our homemade bread, take home a loaf for only $10.

Please remember, “Consuming raw or undercooked meats, seafood, shellfish, poultry or eggs may increase the risk of foodborne illness”.

Please inform your server if anyone in your party has an allergy before placing your order.

Make a Reservation Today