Dinner Menu
Mezza Luna Dinner Menu
Appetizers
House Specialties
crispy risotto balls with prosciutto, hot sausage, peas, provolone cheese and tomato sauce
$15
served with our homemade marinara sauce
$13
10 oz meatball stuffed with spinach & provolone topped with marinara sauce & pecorino
$15
with sliced hot cherry peppers & marinara sauce
$17
We’re famous for them!
P.E.I. mussels in our delicious garlic & wine parmesan cream sauce, also available in marinara sauce or our very spicy fra diavolo sauce.
$19 / GF
roman style in tomato sauce with grated pecorino
$17
served with our homemade marinara sauce
$13
with our minced scallop and crabmeat stuffing
$13
layered eggplant with tomato sauce, parmesan, and mozzarella cheese
$16
with our minced scallop and crabmeat stuffing mixed with bacon
$14
4 slices
$8
Cold Shellfish
with cocktail sauce & horseradish
$21 / GF
on the ½ shell with cocktail sauce & horseradish
$15 / GF
with cocktail sauce, mignonette sauce & horseradish
$21/GF
Shrimp $5.25, Littlenecks $2.50, Oysters $3.50
Homemade Soups
fresh vegetables, ham, pasta, and beans in a light tomato sauce
Cup $6 | Bowl $9
with tender chicken, homemade stock, and fresh vegetables
Cup $6 | Bowl $9
Cup $8 | Bowl $10
with a homemade garlic crouton and melted mozzarella
$11
Fresh Salads
Our Salad Dressings: Homemade House Italian (our most popular), French, Russian, Bleu Cheese, Parmesan Peppercorn, and Low-Calorie Zinfandel Vinaigrette.
crisp romaine & iceberg lettuce with tomato, cucumbers, red onion, pepperoncini, sliced radish, shredded carrots & chickpeas
$9 / GF
with homemade croutons, grated cheese, shaved parmesan, and creamy caesar dressing
$12 | For 2 $18
Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.
crisp salad greens, fresh vegetables with salami, provolone, prosciutto, olives, boiled eggs, marinated mushrooms, roasted red peppers, fresh mozzarella, and artichoke hearts with Italian dressing
$19 | Antipasto for One $15
fresh mozzarella, vine ripe tomato & fresh basil layered & drizzled with balsamic glaze
$16
crispy eggplant, fresh mozzarella, vine ripe tomato, basil & drizzled with balsamic glaze
$19
iceberg wedge with vine ripe tomato, bleu cheese dressing, and crispy bacon
$17
Italian Pasta Specialties
All of our entrées are served with your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.
ham, pepperoni, hot sausage, and cheese and topped with meat sauce
$24
spinach, eggplant, mozzarella, ricotta, parmesan cheese, and marinara sauce
$24
stuffed with fresh ricotta and topped with
meat sauce
$24
layered eggplant with tomato sauce, parmesan, and mozzarella cheese with spaghetti, ziti, or linguini
$24
with tomato or marinara sauce with 2 meatballs or
2 hot Italian sausage
$21
with 2 meatballs or
2 hot Italian sausage
$23
your choice of cheese or spinach topped with tomato, meat sauce,
or marinara sauce
$23
with broccoli $24
Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.
fresh garlic, whole baby clams, and littlenecks
$33
with white or red clam sauce with littlenecks, mussels, shrimps & scallops
$38
fresh scallops, haddock, shrimps, calamari, littlenecks & mussels in our marinara sauce over linguini, also available in our very spicy fra diavolo sauce
$39
P.E.I. mussels in our delicious garlic & wine parmesan cream sauce over linguini, mussels also available in marinara sauce or our very spicy fra diavolo sauce.
$27
fresh haddock dipped in egg batter and sautéed with fresh mushrooms in delicious white wine and lemon butter sauce over spaghetti, ziti, or linguini
$32
with fresh vine ripe tomatoes, garlic, basil, broccoli & grated pecorino over spaghetti, ziti, or linguini
$31
baked in marinara sauce & served over spaghetti, ziti, or linguini
$31
4 jumbo shrimp baked with fresh mozzarella in our zesty marinara sauce over pasta
$31
Roman-style in tomato sauce with grated pecorino served over spaghetti, ziti, or linguini
$28
garlic & oil
over spaghetti, ziti or linguini
$23
spaghetti, ziti, linguini or fettuccini with broccoli, summer squash and zucchini and your choice of alfredo, aglio e olio or marinara sauce $24
Add protein: 2 breasts of grilled chicken $10
4 grilled shrimp $10
5 scallops $15
shrimp and scallops $25.
3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms & shallots in a delicious marsala and au jus reduction over spaghetti, ziti or linguini
Chicken $30 | Veal $34
3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms and sage topped with prosciutto in a delicious beef au jus and white wine reduction over spaghetti, ziti or linguini
Chicken $31 | Veal $35
3 veal medallions or 2 boneless chicken breasts dipped in egg batter and sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce over spaghetti, ziti or linguini
Chicken $31 | Veal $35
3 veal medallions or 2 boneless chicken breasts sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce with capers over spaghetti, ziti or linguini
Chicken $30 | Veal $34
Veal and Chicken House Specialties
All of our entrées are served with your choice of our traditional house salad or homemade minestrone or chicken soup & Nona’s homemade bread.
tender slow stewed veal and pork tenderloin with onions, peppers, and mushrooms in a delicious tomato sauce over spaghetti, ziti, or linguini
$29
veal medallions sautéed then topped with roasted red peppers, provolone and mozzarella cheese then baked and finished with a mushroom au jus reduction over spaghetti, ziti or linguini
$36
veal medallions rolled with fresh prosciutto, provolone & mozzarella cheese and baked in a zesty tomato & au jus sauce with fresh mushrooms over spaghetti, ziti, or linguini
$32
sautéed chicken tenderloins in olive oil, butter, garlic, and white wine tossed with fresh broccoli, ziti & grated pecorino
$28
sautéed chicken tenderloins with fresh onions, mushrooms, red and green peppers in a delicious tomato sauce over spaghetti, ziti, or linguini
$28 / GF
sautéed chicken tenderloins with fresh vine ripe tomatoes, garlic, basil, broccoli & grated pecorino over spaghetti, ziti, or linguini
$28
Seafood Specialties
All of our seafood, steaks & chops come with your choice of two sides or upgrade to a side of pasta with tomato sauce for an additional $3. As well as your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.
with our minced crab & scallop stuffing
$31
topped with seasoned crumbs, butter & white wine
$30 / GF
4 large shrimp with our minced crab & scallop stuffing
$32
with our minced crab & scallop stuffing
$33 / GF
baked or blackened and served with potato & vegetable or over a house salad or caesar salad
$35
fresh scallops, haddock, and 2 shrimp stuffed with our minced crab & scallop stuffing
$35
$27
$32
$30
two jumbo shrimp, scallops, calamari and haddock
$39
Steaks and Chops
All of our seafood, steaks & chops come with your choice of two sides or upgrade to a side of pasta with tomato sauce for an additional $3. As well as your choice of our traditional house salad, homemade minestrone, or chicken soup and Nona’s homemade bread.
Wednesday & Saturday Prime Rib Special
available after 4 pm
Traditional cut 22oz $39/GF
Cattleman's Cut Prime Rib 32oz $69/GF
Surf & Turf
2 large stuffed shrimp with our minced crab & scallop stuffing and a 12 oz queen cut of prime rib
$41
14 oz seasoned & topped with our garlic butter & served with our famous au jus
$47 / GF
our New York Sirloin served on a sizzling platter with onions, peppers & mushrooms
$52 / GF
10 oz seasoned & topped with our garlic butter served with our famous au jus
$53 / GF
our Filet Mignon served on a sizzling platter with onions, peppers & mushrooms
$58 / GF
12-14 oz seasoned with rosemary
$43 / GF
10 oz each
$33 / GF
stuffed with fresh spinach, provolone cheese & hot Italian sausage topped with our delicious marsala & sherry reduction with fresh mushrooms
$41
Entrée Sides
Additional Sides $5 Each
Wednesday and Saturday only
add $3
add $6
Children’s Menu
For the kids, we always have broccoli or applesauce as a substitute for french fries and coleslaw.
with tomato, marinara, meat sauce or butter
& 1 meatball or 1 hot Italian sausage
$10
with tomato, marinara, meat sauce or butter
& 1 meatball or 1 hot Italian sausage
$11
same size as lunch portion
with spaghetti, ziti or linguini
$19
served with coleslaw and steak fries or french fries
$17
served with steak fries or french fries & a dill pickle
$15
served with steak fries or french fries & bbq sauce
$12
served with steak fries or french fries & a dill pickle
$11
Additional Sides
$18
$11
$13
$7
$6
$5
$5
$5
$5
$5
$5
Substitutions
$5
$5
instead of your entrée salad
$5
on anything
$4
instead of your pasta
$5
on anything
$6
instead of your pasta
$8
on anything
$6
Sauce Ingredients
Tomato Sauce: Made with a Pork base & crushed tomatoes.
Meatsauce: Ground Beef & Pork with crushed tomatoes.
Marinara: Olive oil, garlic, crushed tomatoes, basil & oregano (our vegetarian sauce).
If you enjoy our homemade bread, take home a loaf for only $10.
Please remember, “Consuming raw or undercooked meats, seafood, shellfish, poultry or eggs may increase the risk of foodborne illness”.
Please inform your server if anyone in your party has an allergy before placing your order.