Dinner Menu
Our Best Sellers
- Veal Cutlet or Parmigiana
- $20
- Tender, hand pounded, milk fed veal top cutlet fried then baked with mozzarella cheese served with your choice of pasta and topped with our tomato sauce
- Chicken Cutlet Parmigiana
- $19
- Tender boneless breast of chicken, breaded and fried crisp then baked with fresh mozzarella cheese served with pasta and topped with our tomato sauce
Gourmet Veal Specialties
- Marsala
- $20 (chicken) $23 (veal)
- Medallions of Veal or two boneless Chicken breasts sautéed with fresh mushrooms &' shallots in a delicious imported Marsala and au jus wine reduction
- Saltimbocca
- $20 (chicken) $23 (veal)
- Medallions of veal or two boneless Chicken breasts sautéed with fresh mushrooms and sage topped with prosciutto in a delicious beef au jus and white wine reduction
- Francias
- $20 (chicken) $23 (veal)
- Medallions of veal or two boneless Chicken breasts dipped in egg batter and sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce
- Picatta
- $20 (chicken) $23 (veal)
- Medallions of veal or two boneless Chicken breasts sautéed with fresh mushrooms in a delicious white wine and lemon butter sauce with capers
Veal & Chicken House Specialties
- Veal and Pork Tenderloin Cacciatore
- $19
- Tender slow stewed veal and pork tenderloin with fresh peppers and mushrooms in a delicious tomato sauce
- Veal Al Capone
- $23
- Veal medallions sautéed then topped with roasted red peppers, provolone and mozzarella cheese then baked and finished with a mushroom au jus reduction
- Veal Rollatini
- $23
- Veal medallions rolled with fresh prosciutto, provolone & mozzarella cheese and baked in a zesty tomato & au jus sauce with fresh mushrooms
- Veal Scallopini
- $23
- Veal medallions sautéed with fresh onions, mushrooms and red and green peppers then finished in a light tomato sauce
- Veal Scallopini
- $23
- Veal medallions sautéed with fresh onions, mushrooms and red and green peppers then finished in a light tomato sauce
- Chicken, Broccoli & Ziti
- $18
- sautéed chicken tenderloins in olive oil, butter & garlic tossed with fresh broccoli, ziti & grated pecorino
- Chicken Cacciatore
- $19
- Chicken tenderloins sautéed with fresh onions, mushrooms, red and green peppers in a delicious tomato sauce
- Chicken Scampi
- $19
- Chicken tenderloins sautéed with fresh garlic, shallots, white wine, lemon and butter with broccoli florets & grated parmesan
- (Want to add fresh vine ripe tomato & basil just ask)
All of the entrées above are served over Spaghetti, Ziti or Linguini or with a side of pasta with tomato sauce & your choice of our traditional house salad dressed with our House Italian dressing or homemade minestrone or chicken soup & Nona's homemade bread
Download our Dinner Menu (PDF):
